Sausage Cream Cheese Crescents

These are so easy, yummy and makes a bunch.  These Pinterest inspired treats will be on my list for easy company breakfast items or party appetizers.  

I used one 16 ounce package of "hot" ground sausage. Use mild if that is what your taste buds like.  You brown the sausage and then while it is hot add one 8 oz. block of cream cheese.  I used low fat, so I could have an excuse to eat more than one or two or... oh well. 

You then open two tubes of crescent roll dough and cut each triangle in half.  Place about a half teaspoon of the meat mixture in the center and roll.  I placed seam side down and then you bake in a 375 degree oven for about 15 minutes, until they are golden.  

I had this much meat mixture left over, I froze the left overs and plan to use for breakfast when I have company in a few weeks.  So buy three tubes of crescent rolls.  You can get another 16 rolls out of one batch.  

Pinterest inspiration:

You will need:

One 16 oz tube of ground sausage

I used Jimmy Dean hot

One 8 oz cream cheese block - any brand

3 tubes of refrigerated crescent roll dough - any brand

(A stick to fight people off from eating them before you can get them to the table)

Will make 48 rolls.

ENJOY!

Sharing with:
Debbies Pinterest Party
My Favorite Things
Donna at Funky Junk Interiors
Fun Friday with Kate