Thursday, November 6, 2014

Wedding Brunch

Last weekend my niece and her husband, of one week, came in town for a weekend of celebrations.  
All the Aunts and Uncles hosted a brunch.

We added a little bit of a New Orleans feel and had a great time!
Of course, the party was in full swing and I took no pictures of the yummy food.  Donut holes were put out first.

But our menu was....
Boiled shrimp
Grits and Grilliards
Creme Brule French Toast
Assorted Quiche
Fresh Fruit
Chocolate Chip Croissants Bread Pudding with vanilla cream sauce
Pralines

Coffee, juice, Mimosa's and Bloody Marys

Take home masks for the Bride and Groom


Established 10-27-14 San Francisco
Celebrated 10/31 - 11/1/14 Dallas
Forever Emma and Bubba




We all just shopped our homes for anything frenchy and silver.





It was a chilly day filled with warm hugs and hearts!


3 comments:

  1. I bet everyone had a blast! Lovin' your tablecloth:@)

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  2. Everything looks beautiful, Lori. I love it all. Gotta love a guy named Bubba. You know you are in the South when you hear that name. xo Diana

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  3. What a great theme for the party! I think touches of silver make any party seem more festive!

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